Italian menu
Starters
(Choice of 2)
Sun Dried tomato Arancini, Roasted red pepper pesto, Chive oil, Parmesan + Basil Crisps
Wild Mushroom Bruschetta, Truffle Oil, Whipped Marscapone, Lemon zest & Pickled Shallot rings
Parma Ham, Rocket, Whipped goats cheese, Compressed melon
Burratta, Heritage tomatoes, Pickled balsamic onions, Basil oil, Sourdough croutons
Desserts
(Choice of 2)
Dark Chocolate Brownie, Salted Caramel Ice Cream, Chocolate Soil
Lemon Tart, Italian Meringue, Freeze Dried raspberries & Raspberry compote
Deconstructed Vanilla Cheesecake
Brown butter biscuit crumb, Balsamic soaked strawberries, Basil, Strawberry Sorbet
Blood Orange Sponge, Clotted Cream, Candied Orange
Mains
(Choice of 2)
Chicken supreme, Parmesan Chive & Truffle buttered mash, Saute Asparagus, Parmesan Crisp Chive oil, White Wine sauce
Hake wrapped in Parma Ham, Tomato caper & red onion salsa, Asparagus & Chive split sauce
Sausage, Mascarpone, Sun dried tomato, Basil, Hand cut tagliatelle, Cherry tomatoes on the vine, Parmesan
Sweet Potato Gnocchi, Roasted Butternut Squash, Sage Butter, Pine Nuts
Baked aubergine, Garlic & Herb Crumb, Parmesan, Sun dried tomato cream sauce, Cherry tomatoes on the vine, & Hassleback potatoes
