starters
mains
sides
dessert
Starters
(choice of 2 options)
Pea and Garden Herb Soup, Whipped Goats Cheese, Mint, Home Baked Loaf
Scotch Egg, Watercress, Spring onion, Pickled Radishes & Mustard Vinagrette
Cornish Mussels, White Wine Sauce, Chives, Sourdough
Crayfish Cocktail, King Prawn, Marie Rose Sauce, Baby Gem, Cucumber & Sun dried tomato
Lamb Shoulder Croquette, Pea Puree, Mint Jus, Saute Peas
'Surf and Turf'
Pork Belly & Scallop, Carrot Puree, Roasted Baby Carrot
Mains
(choice of 2 options)
Pork Chop, Spring Onion Mash, Apple and Cider Sauce, Tender stem Broccoli
Roast Cod, Crushed peas, Lemon Butter Sauce, Crispy Capers, Potato Fondant, Asparagus
8 Hour Braised Beef Cheek, Horseradish Mash, Carrot puree, Roasted baby carrots & Carrot Crisp (£4 supplement)
Butchers Sausage, Mustard Mash, spring greens, Crispy onions & Jus
Charred Leek and Baron Bigod Tart, Cavolo Nero, Salt baked new potatoes, Chive oil
£5 per side
Duck Fat Roast potaotes, Rosemary & Thyme
Roasted Baby Carrots & Honey
Sauté Greens, Garlic butter & Confit Shallot
Caremelised Cauliflower, Saute Spring onion & Chives
Triple Cooked Chips & Garlic Aioli
Desserts
(Choice of 2 options)
Chocolate Marquise, White Chocolate Soil & Raspberry Sorbet
Sticky Toffee pudding, Butterscotch sauce, Salted caramel ice cream
Orange Parfait, Carrot Sponge, Blood Orange , Ginger Ice Cream
'Rhubarb and Custard'
Creme brulee, with Rhubarb Compote, Shorbread Biscuit
